Building a Butcher Shop: What To Know About Commercial Meat Processing Equipment

October 19, 2022 by Hobart

In recent years, craft butchery has begun experiencing a renaissance, with local, independent butcher shops opening across the country. Fueled largely by consumers’ desire to know where their meat is sourced, butchers are moving toward purchasing responsibly cared-for livestock and offering freshly prepared primal cuts. This trend is encouraging many younger butchers to join the profession and...

Read More