By Megan Gray, Product Line Manager
There is no doubt a food processor can improve efficiency in the kitchen. With labor continuing to be a challenge in many restaurants, these mighty machines have proven to cut prep time in half and offer incredible versatility. In order to get the most out of your food processor, it is important to avoid these 7 common mistakes.
The mixer is a staple in most every commercial kitchen—an equipment workhorse used for everything from bread and pastries to pizza dough. Whether you need a mixer that handles 12 quarts or 140 quarts, Hobart offers exclusive technologies that provide greater reliability and consistency.
You are perpetually one disastrous day from being forced to close your commercial or industrial kitchen. Bad luck can strike at any moment, so why not be prepared? The various Hobart Service plans are an excellent option for any kitchen seeking to avoid unwanted downtime due to kitchen repairs or maintenance. With Hobart Service plans, you are covered in the case that the unfortunate and...
